Turkey is one of the birds that take more time before reaching doneness. Turkey cooking times are, therefore, a bit longer. However, it’s good to know the times so that you can make sure that it is fully cooked. The turkey cooking times depend on the number of conditions. They depend on whether it is stuffed or unstuffed; depend on the weight of the turkey; depend on the mode of cooking used.
Tips on cooking turkey
Because the bird generally takes long to cook completely, it may be good if you preheat the oven to 175 degrees Celsius in order to reduce turkey cooking times. Use a roasting pan to cook the turkey.
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What are turkey cooking times?
Take a look at the recommended turkey cooking times below. However, as mentioned already, the cooking times vary. Again, you are advised to not take the turkey out of the oven after the recommended times have elapsed. It is better to use a meat thermometer to test the doneness of your meat before you can serve. The cooking times basically tell you the time range that you can start testing the meet.
For the unstuffed turkey that weights between 10 and 18 pounds, the cooking time approximately ranges from 3 hours to 3 and half hours. The unstuffed turkey cooking times range from 3 and quarter hour to 4 and half hours.
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For the unstuffed turkey that weights between 18 and 22 pounds, the turkey cooking times range from 3 and half hours and 4 hours. The unstuffed bird takes 4 and half hours to 5 hours to reach doneness.
For 22 and 24 pounds stuffed turkeys, it takes 4hours to 4 and half hours to cook completely. The unstuffed turkey takes 5 hours to 5 and half hours to cook.….READ MORE ON THE NEXT PAGE